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Food System Transformation and the Role of Gene Technology: (Record no. 28497)

MARC details
000 -LEADER
fixed length control field 00860nam a2200181 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220120b ||||| |||| 00| 0 eng d
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number E&IA
Item number 35:1 2021
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Thompson, Paul B.
Relator term Author
245 ## - TITLE STATEMENT
Title Food System Transformation and the Role of Gene Technology:
Remainder of title An Ethical Analysis /
Statement of responsibility, etc. Paul B. Thompson.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York:
Name of publisher, distributor, etc. Carnegie Councils for Ethics in International Affairs,
Date of publication, distribution, etc. Spring 2021.
300 ## - PHYSICAL DESCRIPTION
Extent 35:1; 35 - 49.
500 ## - GENERAL NOTE
General note Roundtable: Ethics and the Future of the Global Food System.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Moral and ethical aspects
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Genetically modified foods
773 0# - HOST ITEM ENTRY
Host Biblionumber 28483
Host Itemnumber 29717
Place, publisher, and date of publication New York: Carnegie Council for Ethics in International Affairs,
Title Ethics & International Affairs
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://drive.google.com/file/d/1kISkl-6gSXnhEM-eexLRvRJM-8P8u-p6/view?usp=sharing">https://drive.google.com/file/d/1kISkl-6gSXnhEM-eexLRvRJM-8P8u-p6/view?usp=sharing</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification

No items available.