| 000 | 00642nab a2200157 4500 | ||
|---|---|---|---|
| 008 | 210611b ||||| |||| 00| 0 eng d | ||
| 050 |
_aAF _b2:2020 |
||
| 100 |
_aSithanonxay, Suvannaphakdy _eAuthor |
||
| 245 |
_aStrengthening ASEAN Food Trade During COVID-19 / _cSithanonxay Suvannaphakdy; Pham Thi Phuong Thao. |
||
| 260 |
_aSingapore: _bISEAS-Yusof Ishak Institute, _cJun 2020. |
||
| 300 | _a2; 2-3 | ||
| 700 | 1 |
_aThao, Pham Thi Phuong _eAuthor |
|
| 773 | 0 |
_026613 _929293 _dSingapore: ISEAS-Yusof Ishak Institute, _oD00075 _tASEANFocus |
|
| 856 | _uhttps://www.iseas.edu.sg/wp-content/uploads/2020/05/ASEANFocus-June-2020.pdf | ||
| 942 | _2lcc | ||
| 999 |
_c28064 _d28064 |
||